german sauerkraut soup recipe

german sauerkraut soup recipe

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Pour into broth and let soup simmer … Return bratwurst to kraut mixture. I used a meaty ham bone instead of smoked ham hocks because I had one left over from a Christmas party. I had to make some changes due to allergies. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It's wonderful with fresh warm bread. I never rinse it (but that might be because I'm Polish and we like our kraut more sour I guess). In a small saucepan, melt butter, add flour to melted butter and whisk, making a roux. Simmer for five minutes and remove from heat. I also added 5 or 6 sliced mushrooms and 1/3c quick-cooking pearl barley when I added the sauerkraut to make it more hearty. Reduce heat to medium then add the sliced Bratwurst, diced potatoes, sauerkraut and parsley. Ingredients 2 pounds pork spareribs 3 quarts water 2 cups diced peeled potatoes 2 carrots, chopped 1 teaspoon salt 1/2 teaspoon pepper 4 cups sauerkraut, rinsed and drained 1 pound smoked sausage, cut into 1-inch slices 5 bacon strips, diced 1 large onion, chopped Excellent! Also I drained the sauerkraut but did NOT rinse it. To the Dutch oven with boiling liquid, add carrots, potatoes, mushrooms (along with strained soaking liquid if using dried … I also used chicken broth for some of the water. Allrecipes is part of the Meredith Food Group. Stir flour into the bacon drippings to make a roux. Add comma separated list of ingredients to include in recipe. Thank you, Congrats! Meanwhile, cook bacon until crisp; remove to paper towels to drain. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. :). Your mother was a good cook!! I didn't want it too thick. This Sauerkraut soup is an old Pennsylvania Polish recipe. Add the potatoes, carrots, salt and pepper; simmer until vegetables are tender. Rate this German Sauerkraut Soup recipe with 2 lb pork spareribs, 3 quarts water, 2 cups diced peeled potatoes, 2 carrots, chopped, 1 tsp salt, 1/2 tsp pepper, 4 cups sauerkraut, rinsed and drained, 1 lb johnsonville … 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, How to Make the Best Rugelach Cookies for the Holidays, Do Not Sell My Personal Information – CA Residents, 1 pound smoked sausage, cut into 1-inch slices. Add to soup; cook 20-30 minutes longer. Turn heat to medium high, then cook stirring often until broth begins to thicken. Cook on low whisking as it thickens. Everyone loved it! This stuff is even better the second day! This recipe has been a family tradition for forty years. After reading other reviews that stated this soup seemed bland I made a few changes. Ladle into bowls. Rinse and chop the sauerkraut. Heat olive oil in a large skillet over medium heat. Simmer until sauerkraut is soft. Directions Step 1 Always add a small amount of the hot liquid to the sour cream, mix well, add a little more of the hot liquid, mix well, THEN add it to the rest of the hot liquid. Bring to a boil, then reduce the temperature to low and simmer for 10 … It is my mother's recipe … © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I did not use any bacon because the soup is already a little greasy from the ham. Sauerkraut soup is incredibly flavourful due to the sauerkraut of course. In a Dutch oven, cook ribs in water until tender, about 1-1/2 hours. Meatball Stew with Sauerkraut – A hearty stew with meatballs and sauerkraut, a German sauerkraut recipe for the cold autumn and winter days. https://www.hoteatsandcoolreads.com/2015/11/creamy-sausage-… Sauerkraut Soup Sauerkraut is surprisingly perfect for a winter warming soup. It does have a German taste but not a hearty soup. This is the best site for recipes! For the rater who had her sour cream curdle... you did not temper it. Serve. Sautee onion and garlic until tender; set aside. Get full German Sauerkraut Soup Recipe ingredients, how-to directions, calories and nutrition review. Add sauerkraut, continue browning until sauerkraut is cooked well. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 869 calories; protein 46g 92% DV; carbohydrates 14.6g 5% DV; fat 68.7g 106% DV; cholesterol 186.3mg 62% DV; sodium 873mg 35% DV. Ingredients - 2 smoked ham hocks - 2 yellow onions, chopped - 2 cloves garlic, chopped - 3 quarts water - 1 pound sauerkraut, drained and rinsed - 1 (15 ounce) can pinto beans, drained - 1/2 pound bacon, chopped - 1 cup sour cream - 1 tablespoon olive oil medium potatoes, medium carrots, salt, onion, bay leaves, chickpeas and 6 more. The soup was a little too watery and even with the sour cream lacked something. I grew up on the stuff and have been craving it since the temperatures have dropped. Amount is based on available nutrient data. We served this to start a German themed meal. I have made this soup a number of times, sometimes omitting the ingred. German sauerkraut soup recipe recipe. I highly recommend it. Even my husband and 8 yr old son loved it....and didn't complain about left-overs the next night! Place sauerkraut with juice into a large bowl and cover with water. Remove bacon into the stockpot, reserving drippings. I can't bring myself to taste it! German Sauerkraut Soup My mother used to make this soup quite often while I was growing up on a farm in Warwick, Alberta. Cover and cook on low-heat setting for 7 to 9 hours or on high-heat setting for … Then add sauerkraut, heavy cream, dill, ground pepper, and caraway seeds. Heat olive oil in a large skillet over medium heat. Absolutely Awesome!!!! Cook onion in drippings until tender. The most difficult task was removing the meat from the ham hocks. Tasted just like I used to eat when I was a kid. Get one of our German sauerkraut soup recipe recipe and prepare delicious and … But there are a few other ingredients and spices that contribute to the delicious outcome. My husband didn't care for it at all. Add to broth. German recipes. Very important to temper the sour cream.....a bit of a hassle but a definite must! Remove ribs from broth; strain broth and skim fat. Season to taste. Skim off foam. Put ham hocks, onion, garlic and water into a stockpot, season with pepper to taste, cover and bring to a simmer for 1 1/2 hours. Learn how to cook great German sauerkraut soup recipe . Add to the pot, mix in grated carrot, sugar, bay leaf and allspice. Stir into the soup. Instead I thickened it with about 2-3 T cornstarch. this link is to an external site that may or may not meet accessibility guidelines. Most people won't think twice about serving basic cornbread when is on the table. Place bacon in a large, deep skillet. First I didn't saute the onions and I don't think it really made any difference. Percent Daily Values are based on a 2,000 calorie diet. One word -- biohazard. My mother used to make this soup quite often while I was growing up on a farm in Warwick, Alberta. Add sliced carrots, potatoes, 1/4 cup quinoa (if using), 8 cups broth and 2 cups … This German New Year's soup contains pork and sauerkraut for good luck in the new year. Cook over medium high heat… Very good! It is another unique way to cook with sauerkraut. Remove meat from broth, dice and return to the pot with barley, I expected more flavor for the amount of work involved. Sauerkraut Soup Cilantro and Citronella. Continue to simmer the soup until thick. Stir the sauerkraut and beans into the soup. Slowly add milk and cream to flour mixture. I cooked it in 4 cups water and 2 cups vegetable broth for a little extra flavor. Nutrient information is not available for all ingredients. I couldn't believe it when I saw this recipe! bay leave, clarified butter, salt, heavy cream, sauerkraut, black pepper and 6 more. Step 2 Add comma separated list of ingredients to exclude from recipe. I really enjoy the zesty flavor that they add. German cuisine is something of a hidden gem when it comes to popular food. Perfect comfort food on a snowy or cold night. Your daily values may be higher or lower depending on your calorie needs. German Sauerkraut Soup Recipe. Remove meat from bones and add to broth with the sauerkraut and sausage. this is the most amazing soup I have ever had and it gets even better reheated the next day! Add the onions and cook until lightly … Serve with a small heap of sausage bites and garnish with a pinch of paprika and some parsley. The only difference was the addition of sour cream. German Sauerkraut Soup Food.com. The sour cream curdled and it looks awful! In a soup pot fry the bacon until done. Cook over medium high heat until evenly brown. Stir the roux into the soup. I so wanted to give a good review but it's still sitting in my refridgerator. Taste of Home is America's #1 cooking magazine. Rinsing sauerkraut washes most of the flavor away which is probably the main reason most people thought this soup bland. One of the secret (not so secret) ingredients that will add a very unique flavour is caraway seed, so make sure you don't leave them out. Ingredients German Sauerkraut Soup My Best German Recipes sauerkraut, salt, Kassler, black pepper, caraway seeds, parsley and 6 more Hungarian sauerkraut soup – Korhelyleves Hungarian recipes black pepper, flour, sour cream, ground paprika, sauerkraut, medium onion and 9 more This soup lacked in body flavor and balance all of which are essential to the success of a soup. That’s all about to change as we uncover the likes of lebkuchen, stunning strudels, brilliant bratwurst recipes and a cheeky chicken schnitzel. You saved German Sauerkraut Soup to your. Finally I made sure to temper the sourcream before adding. Stir the sauerkraut and beans into the soup. Ingredients German Sauerkraut Soup My Best German Recipes. I added my own touch - spicing it up a bit with the bacon and smoked sausage. Stir and use … Sautee onion and garlic until tender; set aside. Remove from the heat and stir in the sour cream. German Sauerkraut Soup Recipe photo by Taste of Home. Return broth to the heat. It was fairly easy to make although time consuming much more than the 15 minutes prep time in the recipe to chop onions cook bacon and prep other ingredients. More sauerkraut recipes? It sounds like a lot of changes but they were all more like little tweaks and made for a wonderfully delicious and flavorful soup. Melt the butter in a separate pan then mix in flour and stir constantly until the mixture is golden brown. Crecipe.com deliver fine selection of quality German sauerkraut soup recipe recipes equipped with ratings, reviews and mixing tips. Place bacon in a large, deep skillet. I didn't use onions and had to sub beef sausage for the ham. Because I didn't have the ham I didn't cook for the extended time so I used less added liquid. I don't have, like ribs and bacon and it's still one of the most delicious soups I have made! Discard all but 1 tablespoon of the drippings. Information is not currently available for this nutrient. Stir in the cream in the end and keep warm while you brown the smoked sausage. Vegan Cabbage Rolls with Sauerkraut – Cabbage rolls with sauerkraut… Sauerkraut Creme Soup Sauerkraut creme soup with savory spices, pumpernickel croutons, and cream is great hot or cold. Find hundreds of authentic German recipes at Germanfoods.org, the authoritative guide to German foods and beverages in North America . Cook for one minute, then add the chicken broth and milk. I thought this was just so-so. Info. I added my own touch - spicing it up a bit with the bacon and smoked sausage. pepper, sauerkraut, medium carrots, vegetable stock, chives, bay leaves and 6 more. The Best German Sauerkraut Meat Recipes on Yummly | Cabbage And Sauerkraut With Smoked Sausage, Sweet And Sour Sauerkraut And Kielbasa, German-style Bratwurst And Sauerkraut ... Sauerkraut Soup Cilantro and Citronella. Garnish with bacon. Not a wow but still very good. Not only that but anyone I have made it for has become addicted even if they do not like sauerkraut.

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